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Borgo Storico Seghetti
Panichi, the home of an italian principessa, complete
with liveried footmen.
The historic Palazzo,
built as a medieva fortress, provides a quiet retreat
with sumptuous elegant interiors and beautiful gardens,
life in an 18th century italian palace.
Traditional Piceno recipes
Courses of
traditional Piceno cookery are given by Signora Dora Ricci, owner of the
historic home La Pantiera, by Beatrice Panichi, part of the family that owns the
Borgo Storico Seghetti Panichi.
They are both passionate enthusiasts of classic,
refined Italian cookery - but with an eye on ease of preparation for people who
have to go to work. They will be helped by Delia, an expert in traditional
Marches country cooking and, on Fridays, by expert seafood chefs from the local
area. Cooking will be the way of getting to know the Piceno area, with its
characteristic flavours of superior quality.
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