5
Day cookery masterclass with Valentina
Harris
Sign
up for our one week intensive Italian cookery course
with Valentina Harris the TV, broadcaster
and food writer on Monday January
14th - 18th. An A-Z of Italian cooking
from one Italy's finest cooks.
Our new course is aimed at enthusiastic cooks of intermediate
cookery skills or those considering a career in the restaurant
or catering professions. We guarantee after our one week course
your culinary fires will be well and truely lit.
In addition to many new recipes you will learn the tips and
tricks the professional cooks have aquired over many years.
On Valentina's course you will learn bread making, fresh pasta
making, risottos, meat and vegetarian sauces, anti-pasti and
Italian sweets.
Classes
start at 9:30am until 3:30pm and includes lunch and refreshments
plus course literature.
On successful completion of the course, you will be rewarded
the
"Taste-Italia Silver diploma" +
a free personally inscribed copy of Valentina's
latest book "Slow."
One week course with Valentina Harris starts on:
Monday 14th January - Friday
18th January - £490
Course
price - £490
One
week diploma course with the sparkling
Jane Acton-Bond
"Join
me Jane Acton-bond for a culinary tour of Italy from Naples
to Piedmonte"
One of Taste-Italia's favourite cook/instructors. Jane's
5 day course will be structured
to give you a real understanding of Italian cuisine. From
silky risottos, artisan
bread making, simple seasonal soups and sauces plus a range
of elegant dolce to
complete your meal. Jane is a passonate cook, founder of
the "Cook Club" and
a rising star in the culinary world. She is friendly, knowledgable
and passonate
about Italy.
Classes start at 9:30am until 3:30pm and includes lunch
and refreshments plus course literature.
One
week course with Jane Acton-Bond starts on:
Monday 18th February - Friday 22nd February
Course
price - £450
If you would like more information please go to the contact
us page where you can fill out an enquiry form.
